The Guy recently gave me the Hungry Girl cookbook, and it coincides with the feeling that I should be trying to get a little bit more out of my grocery budget (in terms of savings and variety), so here goes:
First, Recipes I can Make with the Stuff in my Pantry:
Red Beans & Rice, Lima Beans, Mushroom Patty
Turkey Omelet with Pineapple Salsa, Turkey Sausage
Vegetable Barley Soup, Blue Corn Chips & Roja Salsa
Potato Pancakes, Carrot, Edamame and Black Bean Vegetable Blend, Peaches
Kashi Lemongrass Coconut Chicken
Kashi Spinach Feta & Mushroom Pizza
Whole Wheat Pasta with Vodka Sauce and Broccoli Cuts
Second, NEW Recipes from the Hungry Girl Cookbook:
Chop-tastic Veggie Salad [Grill a veggie burger patty and add vegetables to top a salad]
Rockin’ Tuna Melt [Skip the mayonnaise and add carrots for some texture]
Bake-tastic Butternut Squash Fries [Cut up squash in the shape of fries, Bake lying flat for 40 min at 425 degrees]
Crazy Good Turkey Taco Meatloaf [Add veggies (corn, peppers, onions) to traditional ground turkey]
Death by Chocolate Cupcake [Use diet hot cocoa mix, chocolate cake mix and Splenda as the base]
Mint Mocha Freeze [Coffeemate, sugar free sweetener, and instant coffee for a Starbucks substitution]
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